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Mapping the food crisis

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by OnFood
Mapping the food crisis
A new interactive map published by Oxfam today is showing how poor communities across the world are being hurt by high and volatile food prices.

The “food price pressure points map” provides a global snapshot of the impacts of the global food price crisis.

Oxfam said that high and volatile food prices are one of the biggest political issues of 2011. The pressure points map can be embedded directly into any website to give audiences "an easy way to raise their voice and take action on the food price crisis". 

“High food prices have crunched incomes for poor people and helped to spark instability and violence around the world,” said John Stansfield, advocacy director for Oxfam New Zealand. 

“From Ethiopia to East Timor, the pressures of food price volatility on poor communities are staring us straight in the face, yet world leaders have not done enough to help.”

Food prices have hovered near an all time peak since late 2010 sending tens of millions of people into poverty. After decades of steady progress in the fight against hunger, the number of people without enough to eat is again rising and could soon again top one billion. 

Pertinent examples of this just recently include a famine in Somalia that has killed more than 29000 children under the age of 5 in the last 90 days in southern part of the country alone.

“People around the globe are clamouring for bold action from world leaders and getting little more than speeches in return,” said John. 

“Words sound nice but they don’t feed hungry families. It’s time for decision makers to step back from their podiums and get to work.”

The map displays countries that are highly vulnerable to price spikes, have seen price spikes contribute to violence or unrest, or have suffered extreme weather events that have contributed to price hikes. 

Some examples of the impacts the map reveals include:

Ethiopia

Eighty per cent of the population relies on agriculture for their livelihoods, however food production is undermined by increasingly extreme and erratic weather. This includes a tragic drought that has caused the current regional food crisis, as well as what Oxfam said is chronic under-investment in rural communities.

East Timor

A low-income, food-deficit country with a high poverty rate means many people suffer when food prices are high. Most of the population is engaged in rain-fed agriculture, which is vulnerable to drought and erratic rainfall, making food production unpredictable.

Pakistan

Nearly two-thirds of the population spend between 50 and 70 per cent of income on food, making them vulnerable to rising prices.

Russia

In most of Russia’s regions, the price of the average food basket went up by 20-30 per cent between July 2010 and March 2011. Russian food prices remained high even after the Russian government introduced a grain export ban that led to a surge in prices on the international markets.

Guatemala

Nearly half of children under five in Guatemala are chronically undernourished and the proportion of the population suffering from malnutrition has been rising. In rural areas, up to 70 per cent of children are malnourished.

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